
Chocolate Cheesecake
You’ll be surprised how good a cheesecake you can make from cottage cheese! It’s high in protein, too. YIELD: 12

You’ll be surprised how good a cheesecake you can make from cottage cheese! It’s high in protein, too. YIELD: 12

This is a great substitute for a graham cracker crumb crust with any cheesecake. And I think it tastes even

For you raspberry and blackberry lovers, here’s a quick and tasty dessert. YIELD: 5 servings INGREDIENTS: 1 package (4-serving size)

For a finishing touch, sprinkle this hash with cilantro and piment d’Espelette. Piment d’Espelette chiles come from a group of

This is a good make-ahead company dessert, and it’s a really beautiful color. YIELD: About 5 servings INGREDIENTS: 1 cup

You can add fresh berries, thinly sliced fruit, or even crumbled crisp bacon to this batter for an extra hit

YIELD: Made with 1 cup of heavy cream, you’ll get 6 servings INGREDIENTS: 1 package (4-serving size) chocolate sugar-free instant

Overfilling the muffin cups gives you those great big bakery-style muffin tops. This muffin batter is also delicious with the

Make this maple-syrup-coated, brown-sugar-crusted bacon and then keep it warm while the eggs bake. SERVES: 2 INGREDIENTS: 6 slices thick-cut

YIELD: Makes 36 squares INGREDIENTS: 2 cups Splenda 1 cup whole milk powder 1 cup natural whey protein powder 1/2