Crazy for Canela Rub
August 9, 2023
FOR CONTEMPORARY SMOKED FOOD & GRILLED DISHES Mexican cinnamon, or canela, is a bit different from the most commonly available
FOR CONTEMPORARY SMOKED FOOD & GRILLED DISHES Mexican cinnamon, or canela, is a bit different from the most commonly available
FOR GRILLED DISHES Which came first, the chicken or the tarragon? They are simply sensational together, at least for grilling
FOR TRADITIONAL BARBECUE, CONTEMPORARY SMOKED FOOD, & GRILLED DISHES Dry rubs and pastes are particularly good for poultry because they
FOR TRADITIONAL BARBECUE & CONTEMPORARY SMOKED FOOD The amount of sugar in this rub indicates that it’s intended for smoking
FOR TRADITIONAL BARBECUE, CONTEMPORARY SMOKED FOOD, & GRILLED DISHES We love the little crunch and spurt of pickled mustard seeds.
FOR GRILLED DISHES Cornichons are those tiny French-style pickles served with pâtés and meat dishes. The bright tang of the
FOR CONTEMPORARY SMOKED FOOD & GRILLED DISHES A bread salad served over slices of lightly smoked prime rib or a
FOR TRADITIONAL BARBECUE, CONTEMPORARY SMOKED FOOD, & GRILLED DISHES Essentially a quick pickle, matchsticks of carrots and daikon add sweetness
FOR TRADITIONAL BARBECUE, CONTEMPORARY SMOKED FOOD, & GRILLED DISHES A zippy, fresh salsa to enliven any beef bash. Serrano Pico