This recipe is for a delicious and nutritious chicken salad made with leftover shredded chicken breast, steamed green beans, and a flavorful combination of herbs and pecans. It’s a great way to repurpose leftover chicken into a satisfying and healthy meal. This chicken salad can be enjoyed on its own, as a filling for sandwiches or wraps, or as a topping for salads.
This chicken salad is a versatile dish that can be customized to your liking. Feel free to add additional ingredients such as diced vegetables, dried fruits, or spices to suit your taste preferences. It’s a convenient and nutritious option for meal prepping or enjoying a quick and satisfying meal on the go.
As with any recipe, portion control and individual dietary needs should be considered. It’s always recommended to consult with a healthcare professional or registered dietitian for personalized advice based on your specific dietary requirements and goals.
4 servings
PREPARATION TIME: 10 Minutes
INGREDIENTS:
- 2 cups leftover shredded chicken breast
- 2 cups cut, steamed green beans
- 1/2 cup homemade mayo (one minute mayo!)
- 1/2 cup chopped pecans
- 1/4 cup chopped cilantro
- 1/4 cup basil leaves
- 1/4 cup mint leaves
- 1/2 tsp. salt
- 1/2 tsp. white pepper
INSTRUCTIONS:
- Cut and chop your herbs and pecans.
- Shred the chicken and cut the green beans.
- In a large bowl, combine all the ingredients.
- Toss gently to mix it up and ensure the ingredients are evenly distributed.
- Enjoy the chicken salad as is or store it for quick and healthy meals throughout the week!
BENEFITS:
This chicken salad recipe offers several benefits:
- High protein content: The shredded chicken breast in this recipe is a lean source of protein, which is essential for muscle growth, repair, and maintenance. Protein also helps keep you feeling full and satisfied.
- Nutrient-dense ingredients: The inclusion of green beans, herbs like cilantro, basil, and mint, as well as pecans, adds a variety of nutrients to the salad. Green beans are rich in vitamins A, C, and K, as well as fiber. Herbs provide antioxidants and potential health benefits, while pecans offer healthy fats, fiber, and various vitamins and minerals.
- Versatile and customizable: This recipe can be adapted to individual preferences and dietary needs. You can add or substitute other vegetables, herbs, or nuts according to your taste and nutritional requirements.
- Homemade mayo: By using homemade mayo, you have control over the ingredients and can avoid artificial additives or unhealthy oils often found in store-bought varieties. It also adds creaminess and flavor to the salad.
- Quick and convenient: This chicken salad can be prepared using leftover shredded chicken, making it a time-saving option. It can be enjoyed immediately or stored for later use, making it a convenient choice for quick and healthy meals.
- Suitable for meal prepping: This recipe is great for meal prepping, as it can be made in advance and stored in the refrigerator. It allows for easy and quick access to a nutritious meal throughout the week.
- Balanced and satisfying: With the combination of protein, fiber, healthy fats, and flavorful ingredients, this chicken salad offers a well-rounded and satisfying meal that can help keep you energized and nourished.




