Hearty Beef and Mushroom Stew
March 25, 2023
INGREDIENTS: 12 to 16 ounces fresh mushrooms, coarsely chopped 3 to 4 medium potatoes, cut in 1-inch pieces 1 or
INGREDIENTS: 12 to 16 ounces fresh mushrooms, coarsely chopped 3 to 4 medium potatoes, cut in 1-inch pieces 1 or
Ingredients: • 1 lb beans, assorted, dry • 2 cups V-8 or tomato juice • 1/2 cup dry white wine
INGREDIENTS 1 pound lean ground beef, 90% or leaner 3 cups sliced potatoes 1 cup chopped celery 2 cups sliced
INGREDIENTS: 1 pound round roast or steak, trimmed and cut in 1-inch cubes 2 tablespoons flour 1/2 teaspoon celery salt
Ingredients: 1/2 cups dry navy beans, soaked overnight, simmered until tender, drained 2 cups water 4 to 6 chicken breasts,
INGREDIENTS 2 lbs. butterflied pork chops, cubed 1 (10 3/4-oz.) can reduced-fat cream of mushroom soup 1 (4-oz.) can mushrooms,
INGREDIENTS: • 2 lb stew beef pieces, cut in 1/2-inch cubes • 1 lb small white onions, fresh, frozen thawed,
INGREDIENTS 8 carrots, sliced about 1 inch thick 3 medium baking potatoes, cut in chunks 2 large onions, coarsely chopped
Ingredients: 1 tablespoon vegetable oil 1 1/2 pounds cube steak, cut into bite-sized pieces (or use tenderized round steak) 1
Ingredients: 1 tablespoon vegetable oil 1 1/2 pounds cube steak, cut into bite-sized pieces (or use tenderized round steak) 1