Stuffed Philly Peppers

If you’re craving a flavorful and satisfying dish, look no further than Stuffed Philly Peppers. This keto-friendly recipe takes classic Philly cheesesteak flavors and combines them with colorful bell peppers for a delicious and low-carb twist. The peppers are stuffed with seasoned shaved steak, sautéed onions, and melted cheese, creating a mouthwatering meal that is sure to please.

INGREDIENTS:

• 4 green peppers
• 1 tablespoon butter
• 1/4 cup chopped onions
• 1 teaspoon minced garlic
• 1/4 cup chopped green peppers (from leftover tops)
• 1 pound shaved steak
• Montreal steak seasoning
• 2 tablespoons mayonnaise
• 7 slices pepper jack cheese

INSTRUCTIONS:

1. Preheat the oven to 400 degrees Fahrenheit.
2. Cut the tops off the green peppers and place them in the preheated oven.
3. In a frying pan, melt the butter over medium heat.
4. Add the chopped onions, minced garlic, and chopped green peppers (from the tops) to the pan. Cook until they are soft.
5. Add the shaved steak to the pan and season with Montreal steak seasoning to taste. Cook until the steak is cooked through.
6. Remove the green peppers from the oven when they are soft but still hold their shape. Retain any juices that accumulate in the pan.
7. Melt a slice of cheese over the cooked steak in the pan and mix well.
8. Remove the pan from heat and add mayonnaise to the steak mixture. Stir until well combined.
9. Spoon the meat mixture into the green pepper shells, filling them evenly.
10. Place half a slice of cheese at the bottom of each green pepper.
11. Cover each prepared pepper with the remaining slices of cheese.
12. Return the stuffed peppers to the oven and bake for approximately five minutes, or until the cheese is melted and bubbling.
13. Remove from the oven and serve hot.

YIELD:

This recipe yields 4 servings of Stuffed Philly Peppers.

IMPORTANT POINT:

• Ensure that the green peppers are soft but still hold their shape when removing them from the oven. This will allow them to be easily filled with the steak mixture.

TIPS:

• Feel free to customize your Stuffed Philly Peppers by adding additional toppings such as sautéed mushrooms or sliced jalapeños.
• Serve the stuffed peppers with a side of salad or roasted vegetables for a complete and satisfying meal.

Stuffed Philly Peppers are a fantastic way to enjoy the flavors of a classic Philly cheesesteak while following a keto diet. The combination of tender shaved steak, sautéed onions, and melted cheese makes for a mouthwatering filling that perfectly complements the vibrant green pepper shells.

To make this recipe, the green peppers are first roasted in the oven until they are soft and ready to be filled. Meanwhile, in a frying pan, onions, garlic, and chopped green peppers are cooked until they reach a tender consistency. Shaved steak is then added to the pan and cooked until it is perfectly done. The steak is seasoned with Montreal steak seasoning for an extra flavor boost.

Once the green peppers are ready, a slice of cheese is placed at the bottom of each pepper to create a delicious cheesy base. The cooked steak mixture is mixed with mayonnaise, giving it a creamy and tangy twist. The meat mixture is then spooned into the green pepper shells, filling them generously. To top it off, the stuffed peppers are covered with additional slices of pepper jack cheese.

The stuffed peppers are returned to the oven for a few minutes, allowing the cheese to melt and become irresistibly bubbly. Once they are done, the Stuffed Philly Peppers are ready to be served hot, delivering a burst of flavors with every bite.

These Stuffed Philly Peppers make a fantastic main dish for lunch or dinner. They are not only keto-friendly but also packed with protein and wholesome ingredients. The combination of the juicy steak, savory onions, and creamy cheese is a true delight for your taste buds.

Feel free to experiment with the recipe by adding your favorite toppings or garnishes. Sautéed mushrooms, sliced jalapeños, or a sprinkle of fresh herbs can take these stuffed peppers to the next level. Serve them alongside a side salad or roasted vegetables for a complete and satisfying meal.

With their bold flavors and keto-friendly nature, Stuffed Philly Peppers are a fantastic option for those following a low-carb lifestyle or simply looking for a delicious and filling dish. Treat yourself to these mouthwatering stuffed peppers and savor the flavors of a classic Philly cheesesteak in a keto-friendly way.