Search

Sticky Marmalade Pudding

Indulge in the irresistible flavors of Sticky Marmalade Pudding, a delectable dessert that will leave you wanting more. This recipe combines the rich and sticky sweetness of marmalade with zesty oranges and warm ginger for a delightful treat. With a moist and fluffy texture, this pudding is perfect for cozy gatherings or special occasions. The tangy marmalade and fresh orange slices create a burst of citrusy goodness in every bite. Topped with a luscious custard, this Sticky Marmalade Pudding is a true comfort dessert that will satisfy your sweet tooth. Follow the simple steps below to create this heavenly treat for yourself.

 

INGREDIENTS:

  • 175g/6oz butter
  • 175g/6oz muscovado sugar
  • 300g/11oz marmalade
  • 2 seedless oranges, peeled, all pith removed and sliced thinly into rounds
  • 2 large eggs, beaten
  • 175g/6oz self-raising flour
  • 1 1/2 teaspoons ground ginger
  • 50g/2oz fresh root ginger, finely chopped

 

PREPARATIONS:

  1. Preheat the oven to 180°C/375°F/Gas mark 4.
  2. Line the bottom of a 23cm/9in round cake tin, at least 5cm/2in deep, with non-stick baking parchment.
  3. In a saucepan, warm together 50g/2oz each of the butter and sugar, along with half of the marmalade.
  4. Spoon the mixture into the prepared cake tin.
  5. Arrange the orange slices over the top of the marmalade mixture.
  6. In a separate bowl, beat together the remaining butter and sugar until creamy.
  7. Gradually beat in the eggs.
  8. Sift the flour and ground ginger together and fold into the egg mixture.
  9. Add the remaining marmalade and the fresh ginger. Mix until well combined.
  10. Carefully pour the batter over the oranges in the cake tin, spreading it evenly to fill the tin.
  11. Place the tin on a baking tray.
  12. Bake for 1 hour 10 minutes or until the pudding is just firm to the touch.
  13. Invert the pudding onto a serving plate.
  14. Serve warm with custard.

 

YIELD: Serves 8

 

SPECIAL INSTRUCTIONS:

  • Line the cake tin with non-stick baking parchment to ensure easy removal of the pudding.
  • Be careful when arranging the orange slices to create an attractive pattern on top.
  • Use a baking tray under the cake tin to catch any potential overflow during baking.
  • Check the firmness of the pudding by gently touching the top before removing it from the oven.
  • Allow the pudding to cool slightly before inverting it onto a serving plate.

 

TIPS:

  • Serve the Sticky Marmalade Pudding warm for a comforting experience.
  • Accompany it with a generous amount of creamy custard to complement the sweetness.
  • If desired, you can garnish the pudding with a sprinkle of powdered sugar or a dollop of whipped cream for added indulgence.

 

In conclusion, Sticky Marmalade Pudding is a dessert that delights with its sweet and tangy flavors. The combination of marmalade, zesty oranges, and warm ginger creates a mouthwatering treat that is sure to satisfy any sweet tooth. The soft and fluffy texture of the pudding, along with the sticky marmalade topping, makes each bite a delightful experience.

Preparing this dessert is a straightforward process. By following the steps outlined above, you can create a beautiful and delicious Sticky Marmalade Pudding. The use of non-stick baking parchment ensures easy removal from the cake tin, allowing you to present the pudding in all its glory.

When serving the Sticky Marmalade Pudding, consider pairing it with a generous serving of creamy custard. The contrast between the warm and moist pudding and the smooth custard creates a heavenly combination of flavors and textures.

To enhance the presentation, take care in arranging the orange slices on top of the marmalade mixture. This simple touch adds visual appeal to the dessert and showcases the vibrant citrus flavors.

For those who enjoy experimenting, you can add a personal touch to this recipe. Consider incorporating other citrus fruits or adding a sprinkle of cinnamon for a variation in flavor.

In conclusion, Sticky Marmalade Pudding is a dessert that brings together the perfect balance of sweetness and tanginess. Its warm and comforting nature makes it an ideal treat for any occasion. So gather your ingredients, follow the steps, and savor the deliciousness of this Sticky Marmalade Pudding.

Get our best recipes & expert tips right into your inbox!

Join over 10k subscribers

By submitting above, you agree to our privacy policy.
Tags:
Share this post: