Chicken Seasoning

This is wonderful sprinkled over chicken before roasting.

YIELD: Just over 1/4 cup

INGREDIENTS:

• 3 tablespoons salt
• 1 teaspoon paprika
• 1 teaspoon onion powder
• 1 teaspoon garlic powder
• 1 teaspoon curry powder
• 1/2 teaspoon black pepper

INSTRUCTIONS:

1. Combine all the ingredients well, and store in a salt shaker or the shaker from an old container of herbs.
2. Sprinkle over chicken before roasting; I use it to season at the table, as well.

PER SERVING:

• 7 grams of carb in this whole recipe and 1 gram of fiber, for a total of 6 grams of usable carbs, so the amount in the teaspoon or so you sprinkle over a piece of chicken is negligible.