Get ready to embark on a culinary adventure with the Air Fryer Chicken and Cheese Quesadillas. This recipe brilliantly marries the satisfying crunch of golden flaky tortillas with the tender succulence of roasted chicken and the melting richness of grated cheese. As an ideal dish for both quick weeknight dinners and casual gatherings, these quesadillas encapsulate the essence of convenience and indulgence. With a preparation time of just 15 minutes and a cooking duration of 25 minutes, you’ll soon be savoring every bite of this flavor-packed delight.
This creation brings together the irresistible crunch of golden wheat cakes, the savory succulence of roasted chicken, and the creamy richness of melted cheese. Whether you’re seeking a quick weeknight dinner or a delightful party appetizer, these quesadillas are designed to satisfy your cravings with every delectable bite.
Preparation time: 15 minutes
Cooking time: 25 minutes
Servings: 4
INGREDIENTS:
- 8 wheat cakes
- 1 large roasted chicken breast
- Grated cheese
- Sour sauce
- Guacamole
- Extra virgin olive oil
INSTRUCTIONS:
- Begin by laying out the wheat cakes.
- Distribute a layer of grated cheese over half of each wheat cake.
- Place slices of the well-roasted chicken breast on top of the cheese layer.
- Fold the wheat cakes in half over the filling, forming half-moon shapes. Press down the edges to seal them.
- Lightly brush the outer surface of the folded quesadillas with extra virgin olive oil.
- Preheat the air fryer to 180°C (356°F).
- Arrange the stuffed quesadillas in the air fryer basket in batches, ensuring they are not overcrowded.
- Air fry at 180°C (356°F) for 5 minutes on each side, or until the quesadillas turn golden and crispy.
- Once cooked, carefully remove the quesadillas from the air fryer and place them on a serving plate.
- Serve the Air Fryer Chicken and Cheese Quesadillas hot, accompanied by sour sauce and guacamole for a burst of flavors.
TIPS:
- Chicken Selection: Opt for well-roasted chicken breast to impart rich flavor to the quesadillas.
- Cheese Delight: Use your favorite type of grated cheese, such as cheddar, mozzarella, or a blend, to create a creamy and gooey interior.
- Tortilla Filling: Distribute the cheese and chicken evenly over the wheat cakes to ensure a harmonious filling in every bite.
- Sealing Technique: When folding the quesadillas, press the edges firmly to secure the filling and prevent leakage during cooking.
- Air Fryer Magic: Cook the quesadillas in batches in the air fryer to achieve a golden and crispy exterior.
- Serving Suggestions: Accompany your quesadillas with tangy sour sauce and creamy guacamole for a delightful contrast of flavors.
- Cheese Variety: Explore different types of grated cheese to add depth and distinct flavor to your quesadillas. From sharp cheddar to gooey mozzarella, the choice is yours.
NUTRITION (Per Serving – 2 Quesadillas):
- Calories: 325
- Fat: 7g
- Carbohydrates: 45g
- Protein: 13g
- Sugar: 7g
- Cholesterol: 0mg
Delight your taste buds with the symphony of textures and flavors in the Air Fryer Chicken and Cheese Quesadillas. These crispy, cheesy, and satisfying bites are a testament to the magic of the air fryer, turning humble ingredients into a culinary masterpiece in no time.
