Pizza Hut Stuffed Crust Pizza

Here is a quick and easy way to make stuffed crust pizza like Pizza Hut, using ready-made refrigerated pizza dough and string cheese.

Pizza Hut’s Stuffed Crust Pizza is a popular and indulgent pizza option loved by many. It features a ring of gooey, melted cheese stuffed into the crust, adding an extra layer of flavor and texture to every bite.

The Stuffed Crust Pizza starts with a classic pizza dough that is rolled out and topped with a generous amount of cheese. A ring of string cheese is placed along the edge of the dough, and the crust is then folded over and sealed to encase the cheese inside. This creates a delicious surprise as you bite into the crust and encounter the melted cheese, adding an extra burst of cheesy goodness to each slice.

Once the crust is prepared, the pizza is topped with your choice of toppings, sauce, and more cheese. It is then baked in a hot oven until the crust turns golden brown and the cheese is perfectly melted and bubbly. The result is a pizza that combines the familiar flavors of a classic pizza with the added delight of a cheesy stuffed crust.

Whether enjoyed as a meal on its own or shared with family and friends, Pizza Hut’s Stuffed Crust Pizza offers a satisfying and indulgent pizza experience. Its unique crust adds a fun twist to the traditional pizza and has made it a beloved menu item for pizza lovers everywhere.

SERVES: 4–6

INGREDIENTS:

• 1 (13.8-ounce) can of refrigerated pizza dough
• 7 pieces of string cheese
• Olive oil, for brushing
• ½ cup marinara sauce
• 2 cups shredded pizza cheese
• 24 slices of pepperoni

INSTRUCTIONS:

1. Preheat the oven to 425°F (220°C).
2. Roll out the pizza dough on a floured surface until it’s about 18 inches (45 cm) across. Place the rolled-out dough on a greased pan.
3. Use a fork to poke the dough several times to prevent it from bubbling up during baking.
4. Place a ring of string cheese pieces end to end all the way around the edge of the dough.
5. Fold the dough over the string cheese and press firmly to seal it. Make sure the cheese is completely covered by the dough. Brush the top of the folded dough with olive oil.
6. Spread the marinara sauce evenly over the dough, leaving a small border around the edges. Sprinkle the shredded pizza cheese over the sauce, covering the entire pizza. Arrange the pepperoni slices on top of the cheese.
7. Bake the pizza in the preheated oven for 12 to 16 minutes, or until the crust turns golden brown and the cheese has melted and is bubbly.
8. Remove the pizza from the oven and let it cool for a few minutes before slicing and serving.

VARIATIONS:

• Veggie Lovers: Load up your Stuffed Crust Pizza with an assortment of colorful and flavorful vegetables. Top it with sliced bell peppers, mushrooms, onions, black olives, and tomatoes for a delicious and satisfying vegetarian option.
• Meat Feast: If you’re a meat lover, add an assortment of your favorite meats to your Stuffed Crust Pizza. Layer it with pepperoni, Italian sausage, bacon, and ham for a hearty and protein-packed pizza experience.
• BBQ Chicken: Give your Stuffed Crust Pizza a tangy and smoky twist by swapping the traditional tomato sauce with your favorite BBQ sauce. Top it with grilled chicken, red onions, and fresh cilantro for a delicious BBQ chicken pizza.
• Margherita: Keep it simple and classic with a Margherita Stuffed Crust Pizza. Use fresh tomato slices, mozzarella cheese, and basil leaves for a light and flavorful pizza option.
• Hawaiian Delight: Embrace the sweet and savory combination of pineapple and ham on your Stuffed Crust Pizza. Add sliced ham, pineapple chunks, and a drizzle of BBQ sauce for a tropical twist.