Indulge in the delightful flavors of a Peppermint Patty with this creamy and refreshing recipe. Combining the cool essence of peppermint with rich dark chocolate, this smooth and velvety drink is the perfect treat for any chocolate lover. With a hint of sweetness and a touch of mint, it’s sure to satisfy your cravings while providing a refreshing sensation. So, let’s dive into the recipe and create a Peppermint Patty experience like no other.
INGREDIENTS:
- ½ c. cottage cheese (2% Daisy is my fave)
- 1½-2 c. ice
- 1 c. unsweetened almond milk
- 2 T or ¼ c. cream or ½ & ½
- 1½ tsp. vanilla extract
- ¼ tsp. peppermint extract or 1-2 drops food-grade essential oil
- 1-2 T Erythritol (or Xylitol or Truvia) + stevia extract to taste
- ⅛ tsp. glucomannan or xanthan gum, optional
- ½ oz. 85% dark chocolate bar
PREPARATIONS:
- To make garnish curls, warm the chocolate bar to room temperature.
- Using a vegetable peeler, peel the chocolate bar to create curls for garnishing.
- Chop the remaining chocolate bar into small bits and set them aside.
- In a blender, combine the cottage cheese, ice, almond milk, cream, vanilla extract, peppermint extract or essential oil, erythritol (or sweetener of choice), and glucomannan or xanthan gum if desired.
- Blend the ingredients until smooth and creamy.
- Add the chopped chocolate bits to the blender and pulse briefly to create straw-sized chocolate bits throughout the mixture.
INSTRUCTIONS:
- Serve the Peppermint Patty in glasses, topping each serving with whipped cream and the chocolate curls garnish.
- Enjoy this delicious and refreshing drink immediately.
YIELD: This recipe yields approximately 2 servings.
IMPORTANT POINTS:
- Adjust the sweetness to your preference by adding more or less sweetener.
- The glucomannan or xanthan gum is optional and helps create a thicker consistency.
- Ensure the chocolate is at room temperature before creating garnish curls for easier peeling.
- Use a high-quality dark chocolate bar with at least 85% cocoa content for a rich and intense flavor.
TIPS:
- For a more indulgent treat, drizzle some chocolate syrup on top of the whipped cream.
- Consider adding a splash of peppermint schnapps for an adult version of the Peppermint Patty.
- If you prefer a thinner consistency, add more almond milk or cream to the mixture.
- Experiment with different sweeteners and adjust the amounts to your desired taste.
In conclusion, the Peppermint Patty recipe offers a delightful combination of rich dark chocolate and refreshing peppermint flavors. With its creamy texture and invigorating taste, this beverage is perfect for satisfying your sweet tooth while providing a cool and minty sensation. By following the simple instructions and using quality ingredients, you can create a homemade Peppermint Patty that rivals any store-bought version.
The garnish curls of dark chocolate add an elegant touch to the drink, while the creamy whipped cream complements the flavors perfectly. Whether you’re enjoying this treat on a warm summer day or during the holiday season, the Peppermint Patty is sure to be a crowd-pleaser.
Feel free to customize this recipe to your liking by adjusting the sweetness or adding a splash of your favorite liqueur. You can also experiment with different types of sweeteners to find the perfect balance of flavors. Don’t forget to serve the Peppermint Patty immediately to enjoy its creamy goodness at its best.
So, gather your ingredients, blend them together, and indulge in the luscious flavors of a homemade Peppermint Patty. Whether you’re sipping it alone or sharing it with loved ones, this beverage is a delightful treat that will surely leave a lasting impression.
