Indulge in the essence of summer with the refreshing Melon Stand cocktail, a delightful creation that celebrates the peak season of watermelons from May to September. This pink fruit takes center stage in this drink, as it pays homage to the classics while offering a unique twist. Inspired by the Arch Angel and Intro to Aperol cocktails, this concoction is a nod to the creative brilliance of Milk & Honey bartender Michael McIlroy, Pegu Club owner Audrey Saunders, and the talented mixologist Jane Danger. Whether you’re hosting a summer gathering, lounging by the pool, or simply relaxing on a warm evening, this cocktail is a delightful companion that brings the taste of sunshine to your glass.
INGREDIENTS:
- 2 fl oz/60 ml Plymouth gin
- 3 tsp Aperol
- 1 fl oz/30 ml watermelon juice
- 4 1/2 tsp lemon juice
- 3 tsp sugar syrup
- Ice cubes
- Small cracked ice
- 3 watermelon balls (for garnish)
PREPARATIONS:
- Shake Plymouth gin, Aperol, watermelon juice, lemon juice, and sugar syrup with ice in a shaker.
- Strain the mixture into a glass filled with small cracked ice.
YIELD: One serving
SERVING: Garnish the cocktail with three watermelon balls threaded onto a long toothpick.
SPECIAL INSTRUCTIONS & TIPS:
- Use fresh, ripe watermelons to extract the best juice for this cocktail.
- Adjust the sweetness by altering the amount of sugar syrup to suit your taste.
- Small cracked ice creates a delightful texture, enhancing the overall drinking experience.
- For an extra touch of elegance, thread the watermelon balls onto a long toothpick and add them as a garnish.
The Melon Stand cocktail is a delightful tribute to the summer season and the vibrant flavors of watermelon. As the watermelon season shines from May to September, this highball concoction perfectly captures the essence of the juicy pink fruit. Crafted with care and creativity, it combines the well-balanced notes of Plymouth gin, the subtle bitterness of Aperol, and the refreshing sweetness of watermelon juice.
Inspired by the Arch Angel and Intro to Aperol cocktails, this drink is a testament to the artistry of esteemed mixologists. Jane Danger, drawing inspiration from her peers Michael McIlroy and Audrey Saunders, presents a cocktail that embodies the innovation and brilliance of the mixology world.
With every sip, you’ll be transported to a summery paradise, where the sweetness of the watermelon juice blends harmoniously with the zesty lemon juice and the floral notes of Plymouth gin. The Aperol adds a touch of sophistication, creating a perfect balance of flavors that dance on your palate.
The Melon Stand is not only a treat for your taste buds but also a feast for your eyes. The garnish of three watermelon balls artfully threaded onto a long toothpick adds a touch of elegance and beauty to the presentation, making it a truly Instagram-worthy drink.
So, when the watermelon season arrives in its full glory, don’t miss the opportunity to savor the Melon Stand. Whether you’re hosting a summer gathering, lounging by the pool, or simply relaxing on a warm evening, this cocktail is a delightful companion that brings the taste of sunshine to your glass.
