Hamburger Patties with Luscious Gravy

Indulge in the savory delight of Hamburger Patties with Luscious Gravy. This classic comfort food recipe combines juicy hamburger patties with a rich and flavorful gravy, creating a dish that is sure to satisfy your cravings. With tender and flavorful patties smothered in a luscious gravy, this recipe is perfect for a hearty and comforting meal.

INGREDIENTS:

For the Patties:

• 3 tablespoons of cooking oil (canola, vegetable)
• 1-1/2 pounds of 80/20 ground chuck
• 3/4 cup of finely chopped onion
• 1 large egg
• 1 teaspoon Tiger Sauce or hot pepper sauce (optional)
• 1 teaspoon seasoned salt
• 1/2 teaspoon garlic powder
• 1/4 to 1/2 teaspoon freshly cracked black pepper
• About 1/3 cup of all-purpose flour (for dipping the patties)

For the Gravy:

• 1 large onion, halved and sliced (about 3 cups sliced)
• 1 cup of beef broth
• 1 cup of water
• 1/4 cup of all-purpose flour
• 1/4 teaspoon seasoned salt (or to taste)
• 1/4 teaspoon freshly ground black pepper (or to taste)
• 1/2 tablespoon Worcestershire sauce (optional)
• 1 teaspoon browning & seasoning sauce (like Kitchen Bouquet, optional)
• 2 cups of sliced mushrooms (optional)

INSTRUCTIONS:

1. In a large skillet, heat the cooking oil over medium heat.
2. In a medium-sized bowl, combine the chopped onion, egg, hot sauce (if using), ground chuck, seasoned salt, garlic powder, and black pepper. Mix well.
3. Form the mixture into 4-6 patties and cover each patty with flour, shaking off any excess.
4. Pan fry the patties in the heated skillet until browned on both sides. Once cooked, remove the patties from the skillet and set them aside.
5. In the same skillet, add the sliced onions and cook over medium heat until caramelized.
6. In a separate bowl, whisk together the beef broth, water, 1/4 cup flour, seasoned salt, pepper, and Worcestershire sauce (if using).
7. Pour the broth mixture into the skillet with the caramelized onions and stir constantly until the gravy thickens.
8. If desired, add sliced mushrooms to the skillet and continue cooking for a few more minutes.
9. Return the cooked patties to the skillet, ensuring they are covered with the gravy.
10. Reduce the heat to low and let the patties simmer, covered, in the gravy for 20 minutes, allowing the flavors to meld together.

YIELD:

This recipe yields 4-6 hamburger patties with luscious gravy.

IMPORTANT POINTS:

• Use 80/20 ground chuck for juicy and flavorful patties.
• Adjust the amount of hot pepper sauce according to your preference for spiciness.
• Caramelize the onions for a sweet and rich flavor in the gravy.
• Optional ingredients like Worcestershire sauce and browning & seasoning sauce can enhance the depth of flavor.
• Feel free to add sliced mushrooms for an extra burst of earthy taste.

TIPS:

• Serve the hamburger patties with luscious gravy alongside mashed potatoes, rice, or your favorite side dishes.
• Garnish with fresh parsley for a pop of color and added freshness.

In conclusion, Hamburger Patties with Luscious Gravy is a delicious and comforting dish that brings together juicy hamburger patties with a rich and flavorful gravy. This classic recipe is easy to make and perfect for a satisfying meal any time of the year.

Next time you’re in the mood for a classic and hearty comfort food dish, give this Hamburger Patties with Luscious Gravy recipe a try. It’s a guaranteed crowd-pleaser that will have everyone coming back for seconds.