Corn Bread

Savor the simple and golden delight of Corn Bread, a quick bread that shines when enjoyed straight from the oven. This versatile classic allows for creativity—consider adding crushed garlic, diced chilies, or grated Cheddar to the batter for a twist of flavor. Whether you serve it as a side dish, a snack, or with your favorite toppings, Corn Bread is a delightful treat that’s easy to make and even easier to enjoy. Let’s embark on the journey of crafting this delicious bread.

MAKES 1 LOAF
PREP 5 MIN
COOK 30 MIN
FREEZE UP TO 6 MONTHS

INGREDIENTS:

• Vegetable oil, for the pan
• 1 1/4 cups (200g) yellow cornmeal
• 1/2 cup (75g) all-purpose flour
• 1 1/2 tbsp superfine sugar
• 1 tsp baking powder
• 1 tsp salt
• 1 1/4 cups (300ml) whole milk
• 2 tbsp (25g) butter, melted
• 1 large egg, beaten

INSTRUCTIONS:

1. Preheat and Prepare: Preheat your oven to 375°F (190°C).
2. Lightly oil the insides of an 8-inch (20cm) square baking pan.
3. Whisk and Combine: In a large bowl, whisk together the yellow cornmeal, all-purpose flour, superfine sugar, baking powder, and salt.
4. Create a well in the center of the dry ingredients.
5. Mix the Wet Ingredients: Pour the whole milk, melted butter, and beaten egg into the well you created in the dry ingredients.
6. Stir the wet and dry ingredients together using a wooden spoon until just combined. Be cautious not to overmix; a few lumps are okay.
7. Bake the Corn Bread: Spread the corn bread mixture evenly in the prepared baking pan.
8. Bake for 25–30 minutes, or until the Corn Bread is browned around the edges.
9. To check for doneness, insert a wooden toothpick into the center—it should come out clean.
10. Serve Warm: Once baked to perfection, cut the Corn Bread into squares.
11. Serve it warm and savor its comforting, golden goodness.

Enjoy Your Corn Bread:

Embrace the simple pleasure of Corn Bread, a versatile and delicious quick bread that’s perfect for any occasion. Whether enjoyed on its own, with a drizzle of honey, or alongside your favorite savory dishes, this bread is sure to please. Share it with friends and family, and relish the heartwarming taste of homemade comfort.

Embrace the heartwarming taste of homemade comfort with Corn Bread. Whether served as a side dish, enjoyed with a variety of toppings, or relished on its own, this golden quick bread is a delightful addition to your culinary repertoire. With its versatility and simple preparation, Corn Bread brings warmth and satisfaction to every meal. Share its deliciousness with loved ones, and savor the joy of homemade goodness straight from the oven.