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Brenda Gantt
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Category: Southern
Brenda Gantt Recipes
Creole Barbecued Shrimp
May 30, 2023
Creamed Shad Roe
May 30, 2023
Baby Flounder with Mushrooms and Pecans
May 30, 2023
Fried Catfish with Pecan Sauce
May 30, 2023
The Original Blackened Redfish
May 30, 2023
Baked Pompano Stuffed with Crabmeat
May 30, 2023
Stuffed Red Snapper Demos
May 30, 2023
Gulf Coast Frogs’ Legs
May 30, 2023
Lowcountry Oyster Roast
May 30, 2023
Key West Conch Fritters
May 30, 2023
About Me
Hi, I’m Brenda Gantt
Youtube
I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration at the time, cook.
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