Calico Clams Casino is a delightful and flavorful appetizer that is sure to impress your guests. This recipe was discovered by Paula Sullivan Barker, who stumbled upon it while searching for a special appetizer. Since then, it has become a highly requested dish that receives rave reviews. With a combination of minced clams, two types of cheese, crumbled bacon, and a variety of vegetables and seasonings, this dish is a true crowd-pleaser. The clams are baked to perfection, resulting in a delicious and savory treat that will leave your taste buds wanting more. Whether you’re hosting a dinner party or looking for a unique appetizer to serve at a special occasion, Calico Clams Casino is the perfect choice.
INGREDIENTS:
- 3 cans (6½ ounces each) minced clams
- 1 cup (4 ounces) shredded part-skim mozzarella cheese
- 1 cup (4 ounces) shredded cheddar cheese
- 4 bacon strips, cooked and crumbled
- 3 tablespoons seasoned bread crumbs
- 3 tablespoons butter, melted
- 2 tablespoons each finely chopped onion, celery, sweet red, yellow and green peppers
- 1 garlic clove, minced
- Dash dried parsley flakes
PREPARATIONS:
- Drain the clams, reserving 2 tablespoons of juice.
- In a large bowl, combine the clams, mozzarella cheese, cheddar cheese, crumbled bacon, seasoned bread crumbs, melted butter, chopped onion, celery, sweet red, yellow, and green peppers, minced garlic, and dried parsley flakes.
- Stir in the reserved clam juice.
- Spoon the mixture into greased 6-oz. custard cups or clamshell dishes.
- Place the dishes on baking sheets.
- Bake at 350° for 10-15 minutes or until heated through and lightly browned.
YIELD:
Makes 8 servings.
PREP/TOTAL TIME:
Preparation: 20 minutes. Total time: 20 minutes.
SPECIAL INSTRUCTIONS:
- Make sure to drain the clams properly and reserve the clam juice for added flavor.
- Grease the custard cups or clamshell dishes to prevent sticking.
- Adjust the baking time accordingly to ensure the clams are heated through and the top is lightly browned.
TIPS:
- Serve the Calico Clams Casino as an appetizer alongside crusty bread or crackers.
- For added flavor, sprinkle a pinch of paprika or grated Parmesan cheese on top before baking.
- Customize the recipe by adding your favorite herbs or spices to the mixture, such as thyme or cayenne pepper.
In conclusion, Calico Clams Casino is a tried-and-true appetizer that is bound to become a favorite among your guests. This recipe’s origin dates back to the early 20th century when a chef at the Little Casino in Rhode Island created the first version of clams casino for a special request. Since then, this dish has evolved and gained popularity for its rich flavors and delightful combination of ingredients.
The Calico Clams Casino recipe combines minced clams, two types of cheese, crumbled bacon, seasoned bread crumbs, and a variety of finely chopped vegetables and spices. The mixture is then baked to perfection, resulting in a warm and savory appetizer that is as visually appealing as it is delicious.
When serving Calico Clams Casino, consider pairing it with crusty bread or crackers to complement the flavors and provide a satisfying crunch. The combination of the briny clams, creamy cheese, smoky bacon, and aromatic vegetables creates a harmonious blend of textures and tastes that will delight your palate.
Feel free to add your own personal touch to the recipe by experimenting with different herbs and spices. A sprinkle of paprika or grated Parmesan cheese on top before baking can add an extra layer of flavor and visual appeal.
Whether you’re hosting a dinner party, a family gathering, or simply looking for a delightful appetizer to enjoy, Calico Clams Casino is an excellent choice. Its rich history and irresistible flavors make it a standout dish that is sure to impress your guests.
