Indulge in a delightful combination of grilled apples, tangy lime marmalade, and creamy vanilla ice cream with the Grilled Apple Stack. This simple yet elegant dessert showcases the natural sweetness of apples, enhanced by the buttery richness and zesty flavors of lime marmalade.
To create the Grilled Apple Stack, large dessert apples are thinly sliced and grilled until golden brown. Each apple slice is then topped with a small piece of butter and a touch of lime marmalade, which adds a refreshing citrus note to the dish.
The grilled apple slices are served stacked on top of each other, creating an eye-catching presentation. A scoop of creamy vanilla ice cream is served alongside, providing a cool contrast to the warm apples.
INGREDIENTS:
- 4 large dessert apples, cored and peeled
- 25g/1oz butter
- 1 x 400g/14oz jar lime marmalade
- 4 scoops vanilla ice cream
PREPARATIONS:
- Cut the cored and peeled dessert apples into thin slices across the core.
- Place the apple slices on a lightly greased grill tray.
- Top each apple slice with a small piece of butter and half a teaspoon of lime marmalade.
- Cook the apple slices under a hot grill until the butter has melted and the apples are golden brown.
- To serve, stack 4 or 5 apple slices on top of each other.
- Serve the stacked apple slices with a scoop of vanilla ice cream on the side.
YIELD: Serves 4
SPECIAL INSTRUCTIONS:
- For added flavor, you can sprinkle a pinch of cinnamon or nutmeg over the apple slices before grilling them.
- If you don’t have access to a grill, you can also cook the apple slices in a preheated oven at 200°C/400°F/Gas mark 6 until golden brown.
TIPS:
- Experiment with different types of apples to find your preferred flavor and texture. Tart apples like Granny Smith or sweet varieties like Honeycrisp can both work well in this recipe.
- Drizzle a small amount of honey or maple syrup over the stacked apple slices for extra sweetness.
- Consider serving the Grilled Apple Stack with a drizzle of caramel sauce or a sprinkle of toasted nuts for added indulgence and texture.
In conclusion, the Grilled Apple Stack is a delightful dessert that combines the natural sweetness of apples with the zesty flavors of lime marmalade. The apples are thinly sliced, grilled until golden brown, and then topped with a touch of butter and lime marmalade. The result is a warm and flavorful treat that is as visually appealing as it is delicious.
For additional flavor variations, you can sprinkle a pinch of cinnamon or nutmeg over the apple slices before grilling them. You can also drizzle a small amount of honey or maple syrup over the stacked apple slices for extra sweetness. Consider adding a drizzle of caramel sauce or a sprinkle of toasted nuts for added indulgence and texture.
Whether enjoyed as a standalone dessert or as a comforting treat after a meal, the Grilled Apple Stack is a delightful way to showcase the natural flavors of apples and create a memorable dessert experience.
Enjoy it with your family and friends!
