Chocolate Ganache
April 6, 2023
Here’s a chocolate-lover’s dream. Use the ganache immediately after making it for a glossy chocolate glaze for your favourite cake.
Here’s a chocolate-lover’s dream. Use the ganache immediately after making it for a glossy chocolate glaze for your favourite cake.
Here we’ve taken that favourite childhood treat, the banana split,and created a fabulous retro pie. This is perfect for a
MAKES: about 4 cups PREP TIME: 10 minutes COOKING TIME: 5 minutes COOLING TIME: 5 minutes INGREDIENTS: 6 cups icing
No posh afternoon tea would be complete without these little treats. They take some time to prepare, but they would
These lavender cupcakes are light, sweet and buttery, and their floral flavour makes them perfect for spring and summer. MAKES:
You can use homemade marzipan decorations to make these darling cupcakes very personal. Or simply frost them with the buttercream
These cupcakes are so moist and full of flavour, it’s hard to believe they’re dairy-and egg-free. We like them iced
Dulce de leche adds a luscious, caramel filling to these cupcakes, and the dark chocolate topping is the perfect finishing
This classic French tart features juicy apples atop a puff pastry crust. Serve warm with scoops of vanilla ice cream
Rich molasses flavours pair with the floral taste of fresh figs in this elegant tart. If you don’t have a