Wheatmeal Pudding

Indulge in a classic dessert that combines the wholesome goodness of wheatmeal with the sweet delight of sultanas in this Wheatmeal Pudding recipe. This timeless dessert is a testament to the joy of homemade treats that bring comfort and satisfaction to the table. Whether you’re seeking a simple yet delightful dessert or a cozy treat to share with loved ones, this recipe is a perfect choice. So, let’s dive into the world of Wheatmeal Pudding and savor its comforting flavors.

INGREDIENTS:

• 2 oz. fine wheatmeal
• 1 egg
• 1/2 gill of milk
• 1 tablespoonful sultanas (washed and picked)
• 1/2 oz. oiled butter
• Grated lemon peel
• Sugar to taste

PREPARATIONS:

1. Begin by preparing the ingredients, ensuring the sultanas are washed and picked for any debris.

SPECIAL INSTRUCTIONS:

1. In a mixing bowl, beat up the egg to create a smooth and consistent texture.
2. To the beaten egg, add the fine wheatmeal, 1/2 gill of milk, 1 tablespoonful of washed and picked sultanas, 1/2 oz. of oiled butter, a little grated lemon peel, and sugar to taste.
3. Mix all the ingredients thoroughly until they are well combined, forming a harmonious mixture.
4. Butter a small pie dish to prevent sticking and ensure easy removal of the pudding after baking.
5. Carefully transfer the prepared pudding mixture into the buttered pie dish, spreading it evenly.
6. Bake the Wheatmeal Pudding in a preheated oven for approximately 30 minutes or until it becomes golden brown and sets to a delightful consistency.
7. Once baked to perfection, remove the pudding from the oven and allow it to cool briefly before serving.

YIELD: Varies based on serving portions.

SERVING:

• Serve your Wheatmeal Pudding warm, perhaps with a dollop of whipped cream, a drizzle of custard, or a sprinkle of powdered sugar for added sweetness.

TIPS:

• Customize your Wheatmeal Pudding by adding your favorite dried fruits or a touch of cinnamon for extra flavor.
• Experiment with different sweeteners, such as honey or maple syrup, to adjust the sweetness to your preference.
• Ensure the pudding is fully set and golden brown on top before removing it from the oven to achieve the perfect texture.

Wheatmeal Pudding is a delightful dessert that celebrates the simplicity of homemade sweets. This classic recipe combines the goodness of fine wheatmeal with the sweetness of sultanas to create a comforting and satisfying treat that has stood the test of time.

The heart of this pudding lies in the harmonious blend of ingredients. Fine wheatmeal, chosen for its nutty and slightly earthy flavor, serves as the base for the pudding. It’s mixed with a beaten egg to create a cohesive and smooth mixture that forms the foundation of the dessert.

To add sweetness and a burst of flavor, washed and picked sultanas are introduced to the mixture. These small, sweet raisins provide pockets of fruity goodness that complement the wheatmeal beautifully.

A touch of oiled butter enriches the pudding, adding a buttery richness that enhances the overall texture and flavor. Grated lemon peel contributes a hint of citrusy brightness, while sugar is added to taste, allowing you to customize the sweetness of the pudding to your liking.

Once the ingredients are thoroughly combined, the pudding mixture is carefully transferred to a buttered pie dish, ensuring it bakes evenly and doesn’t stick to the dish.

Baking in a preheated oven for approximately 30 minutes is the final step in bringing this dessert to life. The Wheatmeal Pudding emerges from the oven with a golden-brown top and a firm yet tender texture that’s a joy to savor.

Serving your Wheatmeal Pudding is a delightful experience. While it’s best enjoyed warm, you can elevate it further by adding a dollop of whipped cream, a drizzle of custard, or a sprinkle of powdered sugar. These additions not only enhance the flavor but also provide a contrast in textures that make each bite even more enjoyable.

In conclusion, Wheatmeal Pudding is a timeless dessert that embodies the essence of homemade sweets. It’s a comforting and satisfying treat that celebrates the simplicity of quality ingredients and the joy of sharing delightful moments with loved ones.