Ultimate Pastrami Sandwiches are a mouthwatering creation inspired by a menu favorite at Primanti Bros. Restaurant in Philadelphia. The Taste of Home Test Kitchen adapted the basic ingredients shared by the restaurant’s marketing office and crafted this spot-on copy, including their version of the secret coleslaw topping. The result is a pastrami sandwich that is truly peerless.
This recipe combines the classic flavors of deli pastrami, provolone cheese, tomatoes, and a unique coleslaw topping. The addition of waffle-cut fries adds a delightful crunch and texture to each bite. The sandwiches are assembled on toasted Italian bread, making them even more satisfying.
With just 25 minutes of preparation and a quick 5-minute bake time, you can create these delicious and hearty pastrami sandwiches. Perfect for lunch or dinner, this recipe will impress your family and friends with its bold flavors and combination of textures.
INGREDIENTS:
- ½ cup sugar, divided
- ½ cup cider vinegar, divided
- 4 cups shredded cabbage
- 3½ cups frozen waffle-cut fries
- ¼ teaspoon salt
- ¼ teaspoon celery seed
- ¼ teaspoon pepper
- 1 pound sliced deli pastrami
- 4 slices provolone cheese
- 2 medium tomatoes, thinly sliced
- 8 slices Italian bread (¾ inch thick), toasted
PREPARATION:
- In a large bowl, combine ¼ cup each of sugar and cider vinegar. Add the shredded cabbage and toss to coat. Cover and let stand for 30 minutes. Meanwhile, bake the waffle-cut fries according to the package directions.
- Drain the cabbage. In a separate bowl, combine the salt, celery seed, pepper, and the remaining sugar and cider vinegar. Pour the mixture over the cabbage and toss to coat.
- On an ungreased baking sheet, divide the deli pastrami into four stacks. Top each stack with a slice of provolone cheese. Bake at 450°F for 2-3 minutes or until the cheese is melted. Place each pastrami stack on a slice of toasted Italian bread. Layer with waffle-cut fries, coleslaw, tomato slices, and the remaining toasted bread. Serve the sandwiches immediately.
YIELD: Makes 4 servings
PREP/BAKE TIME: 25 minutes of preparation, 5 minutes of baking
SPECIAL INSTRUCTIONS:
- Allow the cabbage to marinate in the sugar and cider vinegar mixture for 30 minutes to enhance its flavor and texture.
- Toast the Italian bread slices to add a crunchy contrast to the sandwich.
- Adjust the baking time for the pastrami stacks based on your desired level of melting for the provolone cheese.
- Customize the sandwiches to your taste preferences by adding your favorite condiments or additional toppings, such as pickles or mustard.
TIPS:
- Serve Ultimate Pastrami Sandwiches with a side of dill pickles and a pickle spear to complement the rich flavors of the pastrami and provolone cheese.
- Consider using rye bread or a hearty whole grain bread for added flavor and texture.
- For a lighter version, you can use reduced-fat provolone cheese and opt for a whole wheat or multigrain bread.
- Prepare the coleslaw in advance and refrigerate it until ready to assemble the sandwiches. This allows the flavors to meld together and makes for an even more enjoyable eating experience.
- Experiment with different cheeses, such as Swiss or cheddar, to vary the flavor profile of the sandwich.
Ultimate Pastrami Sandwiches are a delightful creation adapted from a menu favorite at Primanti Bros. Restaurant in Philadelphia. The Taste of Home Test Kitchen has recreated this extraordinary sandwich, complete with their version of the secret coleslaw topping. The combination of deli pastrami, provolone cheese, waffle-cut fries, tomatoes, and tangy coleslaw creates a sandwich that is truly peerless.
With just 25 minutes of preparation and a quick 5-minute bake time, you can enjoy these mouthwatering pastrami sandwiches. The cabbage coleslaw adds a refreshing crunch, while the waffle-cut fries provide a delightful texture. Layered on toasted Italian bread, each bite is a delightful combination of flavors and textures.
Whether enjoyed for lunch or dinner, Ultimate Pastrami Sandwiches are sure to impress with their bold flavors and satisfying elements. Prepare this recipe for your family or friends and savor the deliciousness of this exceptional sandwich.
