Spare Ribs Crock Pot

INGREDIENTS:
• 2 to 3 pounds country style pork ribs
• 1 cup ketchup
• 1 cup cola or Dr. Pepper

PREPARATION:

1. Broil the pork ribs for about 20 minutes, turning about halfway through cooking to brown both sides; discard excess grease.
2. Combine ketchup and cola.
3. Place ribs in Crock-Pot then pour cola mixture over ribs.
4. Cook 2 hours on high then 2 to 5 hours on LOW