The folks at Pizza Hut came up with a creative way to make dessert with pizza dough. Pizza Hut Dessert Pizza is a delightful sweet treat offered by the popular pizza chain. It provides a delicious and indulgent option to satisfy dessert cravings after enjoying their savory pizzas. The dessert pizza features a base of freshly baked pizza dough that is topped with a mouthwatering combination of sweet ingredients.
The dessert pizza typically comes in different flavors, with some of the most popular choices being apple cinnamon, cherry, or blueberry. These flavorful pie fillings are generously spread over the prebaked pizza crust, creating a rich and fruity layer that adds a burst of sweetness to every bite.
To enhance the dessert’s appeal, a crumbly streusel-like topping is added on top of the pie filling. This mixture consists of flour, brown sugar, quick oats, cold butter, and cinnamon, which combines into a delectable and satisfying texture. It perfectly complements the fruitiness of the pie filling, creating a harmonious blend of flavors.
To complete the dessert pizza, a luscious vanilla drizzle is generously poured over the top. The glaze is made by heating powdered sugar, milk, butter, and vanilla until smooth and creamy. The vanilla drizzle adds an extra layer of sweetness and brings the whole dessert together, making it a truly delightful ending to a pizza meal.
Pizza Hut’s Dessert Pizza is a crowd-pleaser among families and friends looking to indulge in a sweet and shareable treat. Whether as a delightful end to a pizza dinner or a standalone dessert, this delightful creation is sure to satisfy anyone with a sweet tooth and leave them craving for more.
SERVES: 8
INGREDIENTS:
- 1 (13.8-ounce) can of refrigerated pizza dough
- 1 (21-ounce) can cherry, blueberry, or apple pie filling
- ½ cup flour
- ½ cup brown sugar
- ½ cup quick oats
- ½ cup cold butter
- 1 teaspoon cinnamon
- 2 cups powdered sugar
- 3 tablespoons milk
- 1 tablespoon butter
- 1 teaspoon vanilla
INSTRUCTIONS:
- Preheat the oven to 400°F.
- Roll the refrigerated pizza dough on a floured surface until it reaches the diameter of your pizza pan. Place the rolled dough in the pan and form it to the edges of the pan.
- Brush the pizza dough with vegetable oil and prick it with a fork to prevent air bubbles.
- Prebake the pizza dough in the oven for 3 minutes, then remove it from the oven.
- Spread the cherry, blueberry, or apple pie filling over the prebaked pizza dough, covering the surface evenly.
- In a separate bowl, mix the flour, brown sugar, quick oats, cold butter, and cinnamon using a fork or pastry blender. The mixture should resemble coarse crumbs.
- Spoon the crumb mixture over the pie filling on the pizza dough.
- Return the pizza to the oven and continue baking for 10–15 minutes, or until the crust is light golden brown.
- While the pizza is baking, prepare the vanilla drizzle. In a small saucepan, combine the powdered sugar, milk, butter, and vanilla over low heat. Stir until the ingredients are well combined and the glaze is smooth.
- Remove the pizza from the oven and drizzle the prepared vanilla glaze over the top.
- Allow the dessert pizza to cool slightly before slicing and serving. Enjoy your delicious and sweet dessert pizza!
