Fiammato

Embark on a voyage of elegance and flavor innovation with the Fiammato cocktail—a creation by the esteemed bartender Mickey Lee, hailing from the WooBar in Seoul, South Korea. This libation mirrors the stylish aura of the bar itself and invites you to elevate your mixology repertoire with a touch of spice. Award-winning and expertly crafted, the Fiammato cocktail is more than a drink; it’s an experience that captures the essence of contemporary mixology. Join us as we explore the story behind this creation and delve into the intriguing taste that promises to redefine your cocktail journey.

INGREDIENTS:

• 2 3/4 fl oz/80 ml Ketel One vodka
• 2 tsp bianco vermouth
• 1 tsp ground caraway seeds
• Ice cubes
• Thin slice of chili (for garnish)

PREPARATIONS:

1. In a mixing glass, stir together 2 3/4 fl oz/80 ml of Ketel One vodka, 2 tsp of bianco vermouth, and 1 tsp of ground caraway seeds with ice.
2. Double strain the meticulously crafted mixture into a martini glass, ensuring a refined and smooth texture that mirrors the cocktail’s sophistication.
3. Enhance the cocktail’s presentation by garnishing it with a thin, inviting slice of chili—a touch of spice that complements the libation’s allure.

YIELD: One exquisite Fiammato cocktail that combines style and flavor.

SERVING:

Serve this stylish creation in a martini glass, embracing the Fiammato’s reputation as an innovative masterpiece that transcends traditional mixology. The Fiammato cocktail is a testament to modernity and style, making it a choice fit for upscale occasions and moments of refined enjoyment.

SPECIAL INSTRUCTIONS:

• Stirring the ingredients ensures a harmonious blend while maintaining the cocktail’s clarity.
• High-quality Ketel One vodka and bianco vermouth enhance the cocktail’s overall taste and sophistication.
• Double straining guarantees a velvety texture that matches the Fiammato’s elegance.

TIPS:

• Experiment with the chili slice’s thickness to adjust the cocktail’s level of spiciness according to your preference.
• Toast the caraway seeds lightly before grinding to enhance their aromatic qualities.
• Consider adding a touch of citrus zest for an extra layer of complexity and aroma.

The Fiammato cocktail, a testament to the ingenuity of bartender Mickey Lee and the ambiance of WooBar, beckons you to embrace a world of style and flavor exploration. Crafted with precision and a touch of spice, this libation captures the spirit of contemporary mixology, offering a captivating blend of Ketel One vodka, bianco vermouth, and ground caraway seeds.

As you take your first sip of the Fiammato, a symphony of flavors unfolds—a delicate balance of Ketel One vodka’s purity, bianco vermouth’s elegance, and the intriguing warmth of ground caraway seeds. Each ingredient contributes to a cocktail that tantalizes the palate and ignites the senses.

The cocktail’s presentation in a martini glass is a tribute to modern sophistication and the artistry of mixology. The garnish of a thin chili slice not only adds visual allure but also introduces a touch of spice that elevates the cocktail’s allure.

Whether enjoyed as a signature drink at a stylish event or as a conversation starter among cocktail enthusiasts, the Fiammato embodies the essence of innovation and refinement. Its ability to captivate the palate and enthrall the senses makes it a standout choice for those who seek both taste and style.

So, raise your glass to the creative genius of Mickey Lee, to the blend of flavors that define the Fiammato, and to the stylish taste of this masterfully crafted cocktail. With each sip, you’re not just savoring a drink; you’re immersing yourself in an experience that celebrates the art of mixology and the power of innovation.