Crockpot Paleo Wings

This recipe presents a simple and delicious way to prepare chicken wings using a crockpot. With a combination of sweet and savory flavors, these honey garlic chicken wings will be a hit at any gathering or as a satisfying meal. The wings are coated in a mixture of raw honey, garlic, olive oil, salt, and black pepper, creating a mouthwatering glaze that caramelizes as the wings cook. The convenience of using a crockpot allows for easy preparation and tender, juicy wings. Whether you’re hosting a game night, a family gathering, or simply craving some finger-licking goodness, these honey garlic chicken wings will surely impress. Get ready to enjoy a sticky, flavorful, and irresistible chicken wing experience.

Prepare to indulge in a sticky and flavorful treat with these honey garlic chicken wings. The combination of sweet honey, aromatic garlic, and a hint of olive oil creates a glaze that perfectly coats the tender chicken wings. As the wings cook in the crockpot, the flavors infuse into the meat, resulting in a mouthwatering dish that will have you reaching for seconds. The convenience of using a crockpot allows for hassle-free preparation, making this recipe ideal for gatherings, parties, or even a cozy night at home. The nutritional information provided ensures that you can enjoy these delicious wings while keeping track of your dietary preferences. So, get ready to savor the irresistible combination of sticky sweetness and savory flavors with these honey garlic chicken wings.

COOKING TIME: 2 Hours 

YIELD: 4 Servings 

INGREDIENTS:

• 2 pounds of chicken wings
• 1/3 cup of raw honey
• 2 tablespoons of garlic
• 2-3 tablespoons of olive oil
• Sea salt, to taste
• Black pepper, to taste

INSTRUCTIONS:

1. Place the chicken wings in the crockpot, ensuring they are evenly spread out.
2. In a small bowl, whisk together the raw honey, salt, black pepper, minced garlic, and olive oil until well combined.
3. Pour the honey garlic mixture over the chicken wings, making sure they are fully coated.
4. Cover the crockpot with the lid and set it to cook on high heat.
5. Allow the wings to cook for approximately 2 hours, or until they are tender and fully cooked.
6. Once the wings are tender and cooked through, remove them from the crockpot and transfer them to a serving dish.
7. Serve the honey garlic chicken wings hot and enjoy them as a delightful appetizer or main course.

NUTRITION INFORMATION PER SERVING:

• Calories: 538
• Total fat: 23.8g
• Cholesterol: 202mg
• Sodium: 255mg
• Carbohydrates: 24.7g
• Protein: 66.0g

VARIATIONS:

• SPICY HONEY GARLIC WINGS: If you enjoy a bit of heat, add some crushed red pepper flakes or a dash of cayenne pepper to the honey garlic mixture. This will give your wings a spicy kick without overpowering the sweetness.

• CITRUS TWIST: Enhance the flavor profile by adding a splash of citrus juice. Squeeze in some fresh lemon or lime juice into the honey garlic mixture to add a bright and tangy element to the wings.

• SESAME GLAZED WINGS: For an Asian-inspired twist, add a tablespoon of sesame oil to the honey garlic mixture. The nutty aroma and flavor of the sesame oil will complement the sweetness and garlic perfectly.