Creamy Puddings

Indulge in the creamy and delightful flavors of Creamy Puddings, a luxurious dessert that combines double cream, ricotta cheese, white chocolate, and a medley of mixed summer fruits. This delectable treat offers a velvety and smooth texture that is perfectly balanced with the natural sweetness of the fruits. The combination of creamy ingredients, luscious white chocolate, and vibrant summer fruits creates a dessert that is both indulgent and refreshing. Follow the simple steps below to create these Creamy Puddings that will impress your guests and satisfy your cravings for a rich and satisfying dessert.

INGREDIENTS:

• 300ml/10fl oz double cream
• 250g/9oz ricotta cheese
• 50g/2oz caster sugar
• 100g/4oz white chocolate, broken into pieces
• 350g/12oz mixed summer fruits, such as strawberries, blueberries, and raspberries
• 2 tablespoons Cointreau (optional)

PREPARATIONS:

1. Whip the double cream until soft peaks form.
2. Fold in the ricotta cheese and half of the caster sugar until well combined.
3. In a heatproof bowl set over a saucepan of simmering water, melt the white chocolate, stirring until smooth. Remove from heat and let it cool, stirring occasionally.
4. Stir the melted white chocolate into the cream and ricotta mixture until well blended.
5. Spoon the mixture into six individual pudding molds, leveling the surface with the back of a spoon.
6. Place the molds in the freezer and freeze for 8 hours or overnight, until firm.
7. In a pan, combine the mixed summer fruits and the remaining caster sugar. Heat gently, stirring occasionally, until the sugar has dissolved. Stir in the Cointreau (optional).
8. Dip the pudding molds in hot water for 30 seconds to loosen the pudding, then invert them onto serving plates.
9. Spoon the hot fruit compote over the puddings.
10. Serve the Creamy Puddings immediately and enjoy!

YIELD: Serves 6

SPECIAL INSTRUCTIONS:

• Whip the double cream until it reaches soft peaks to ensure a light and fluffy texture.
• Gently fold in the ricotta cheese and caster sugar to maintain the airiness of the mixture.
• Melt the white chocolate over simmering water, stirring until smooth and creamy.
• Allow the melted white chocolate to cool before incorporating it into the cream and ricotta mixture.
• Freeze the pudding molds for the specified time to achieve a firm and creamy texture.
• Dip the molds in hot water briefly to help release the frozen pudding easily.
• Invert the pudding molds onto serving plates for an elegant presentation.
• Serve the Creamy Puddings immediately to enjoy the contrast between the frozen pudding and the warm fruit compote.

In conclusion, Creamy Puddings are a luxurious and delightful dessert that combines the richness of double cream, the smoothness of ricotta cheese, the sweetness of white chocolate, and the vibrant flavors of mixed summer fruits. These indulgent treats offer a velvety and creamy texture that is perfectly complemented by the warm fruit compote. The combination of creamy ingredients and luscious white chocolate creates a dessert that is both satisfying and refreshing.

Creating these Creamy Puddings is a simple and rewarding process. By following the steps outlined above, you can create a dessert that will impress your guests or satisfy your own cravings for a rich and satisfying treat. The combination of double cream, ricotta cheese, and white chocolate creates a velvety and smooth base that is perfectly balanced with the vibrant flavors of mixed summer fruits.

When serving the Creamy Puddings, it is important to enjoy them immediately. The contrast between the frozen pudding and the warm fruit compote creates a delightful experience for your palate. The sweet and tangy flavors of the fruits complement the creamy and luscious texture of the pudding.

For those who enjoy experimenting in the kitchen, consider adding a sprinkle of toasted nuts, such as almonds or pistachios, to add a crunchy element to the creamy texture. You can also try different combinations of mixed summer fruits to create your own variation of the fruit compote.

In conclusion, Creamy Puddings are a delightful and luxurious dessert that brings together the richness of double cream, the smoothness of ricotta cheese, the sweetness of white chocolate, and the vibrant flavors of mixed summer fruits. Their simplicity and indulgent flavors make them a perfect choice for any occasion. So, gather your ingredients, follow the steps, and savor the creamy and refreshing flavors of these Creamy Puddings.