Creamy Italian Chicken Scampi

Indulge in the rich and creamy flavors of Creamy Italian Chicken Scampi. This recipe takes tender chicken breast tenders and combines them with a luscious sauce made from garlic, butter, chicken stock, and heavy cream. With the addition of Italian seasoning, Parmesan cheese, and a hint of red pepper flakes, this dish offers a delightful blend of savory and spicy flavors. The sautéed bell peppers and red onion add a colorful touch, making it a visually appealing and satisfying meal.

INGREDIENTS:

• 1 1/2 lbs. Chicken Breast – Cut into tender-sized pieces
• 6 Large Cloves garlic – Minced
• 6 Tbsp. Butter – Divided
• 1 Cup Chicken Stock
• 1 Cup Heavy Cream
• 1/4 Cup Parmesan Cheese – Grated
• 6 oz. Mixed Bell Peppers – Sliced
• A Few Slices Red Onion
• 1 tsp. Italian Seasoning
• 1/2 tsp. Red Pepper Flakes
• Salt and Pepper – To Taste

INSTRUCTIONS:

1. In a large sauté pan over medium-high heat, pan-sear the seasoned chicken in 4 Tbsp. of butter.
2. Sear the chicken on both sides until golden brown, approximately 3-4 minutes per side.
3. Remove the chicken from the pan and set it aside.
4. Using the same pan, reduce the heat to medium and brown the remaining 2 Tbsp. of butter along with the minced garlic for about 1-2 minutes.
5. Add the sliced red onion to the pan and sauté until it becomes transparent.
6. Deglaze the pan with chicken stock and add the Italian seasoning and red pepper flakes.
7. Bring the mixture to a boil over medium heat and then reduce the heat to low.
8. Let the mixture simmer for 2-3 minutes.
9. Add the heavy cream to the pan and continue to simmer and thicken the sauce for 5-10 minutes.
10. Mix in the grated Parmesan cheese and season with salt and pepper to taste.
11. Stir in the sliced bell peppers and add the cooked chicken back into the pan.
12. Simmer the dish on low heat until the chicken is fully cooked and tender.

IMPORTANT POINT:

• Make sure to adjust the seasoning according to your taste preferences, adding more salt, pepper, or red pepper flakes if desired.

TIPS:

• Serve the Creamy Italian Chicken Scampi over cooked pasta or rice for a complete and satisfying meal.
• Garnish the dish with freshly chopped parsley for a pop of color and freshness.
• Feel free to customize the dish by adding other vegetables such as mushrooms or spinach.

YIELD:

This recipe yields approximately 4 servings of Creamy Italian Chicken Scampi.

In conclusion, Creamy Italian Chicken Scampi is a delightful and indulgent dish that brings together tender chicken, a creamy garlic sauce, and a medley of colorful bell peppers. The combination of flavors creates a harmonious blend of savory, creamy, and slightly spicy notes, making each bite a true delight.

This recipe is perfect for both casual weeknight dinners and special occasions. The creamy sauce complements the tender chicken perfectly and is sure to satisfy your taste buds. Serve it over pasta or rice to complete the meal and soak up every drop of the delicious sauce.

Feel free to get creative with this recipe by adding your favorite vegetables or adjusting the spice levels to suit your preferences. You can also pair it with a side salad or crusty bread for a well-rounded meal.

So, gather your ingredients, follow the simple instructions, and prepare to enjoy a comforting and flavorful Creamy Italian Chicken Scampi. It’s a dish that will surely impress your family and friends with its rich flavors and creamy texture.