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Start your day on a sweet and comforting note with this simple and easy breakfast cobbler. Whether you’re feeding a small group or have a larger gathering, this recipe can be easily doubled to accommodate everyone. Made with sliced apples, granola, cinnamon, honey, and melted butter, this breakfast cobbler is a delightful combination of flavors and textures that will satisfy your morning cravings. The best part is that it requires minimal effort and can be prepared in a slow cooker, allowing you to wake up to a warm and delicious breakfast that will leave you feeling nourished and ready to tackle the day ahead.

 

INGREDIENTS:

  • 2 cups (220 g) sliced apple
  • 2 cups (250 g) granola
  • 1 teaspoon cinnamon
  • 1/4 cup (85 g) honey
  • 2 tablespoons (28 g) unsalted butter, melted

 

PREPARATIONS:

  1. In a mixing bowl, combine the sliced apple, granola, cinnamon, honey, and melted butter. Ensure that all the ingredients are well-coated and evenly mixed.
  2. Transfer the mixture into the slow cooker, spreading it out evenly.
  3. Cover the slow cooker and cook on low heat for 8 to 10 hours. This slow cooking process allows the flavors to meld together, and the apples to become tender and infused with the cinnamon and honey.

 

YIELD: 4 servings

 

SPECIAL INSTRUCTIONS:

  • When selecting apples for this recipe, choose varieties that are suitable for baking, such as Granny Smith, Honeycrisp, or Braeburn. These apples hold their shape well during the slow cooking process and provide a balance of tartness and sweetness.
  • Feel free to customize the recipe by adding a sprinkle of chopped nuts, such as almonds or walnuts, for extra crunch and flavor.

 

TIPS:

  • To enhance the flavors and add a touch of creaminess, serve this breakfast cobbler with a splash of milk. The combination of warm cobbler and cold milk creates a delightful contrast that will elevate your breakfast experience.

 

NUTRITIONAL INFORMATION PER SERVING:

  • 55 g water
  • 302 calories (22% from fat, 5% from protein, 73% from carbohydrates)
  • 4 g protein
  • 8 g total fat
  • 4 g saturated fat
  • 2 g monounsaturated fat
  • 1 g polyunsaturated fat
  • 58 g carbohydrates
  • 3 g fiber
  • 37 g sugar
  • 122 mg phosphorus
  • 28 mg calcium
  • 1 mg iron
  • 157 mg sodium
  • 180 mg potassium
  • 200 IU vitamin A
  • 48 mg ATE vitamin E
  • 2 mg vitamin C
  • 15 mg cholesterol

 

CONCLUSION: In conclusion, this breakfast cobbler is a delightful and effortless way to start your day. With the convenience of a slow cooker, you can enjoy a warm and comforting breakfast that is bursting with the flavors of sliced apples, granola, cinnamon, honey, and melted butter. Whether you’re serving a small group or a larger gathering, this recipe can easily be doubled to accommodate your needs. The tender and sweet apples, combined with the crunchy granola and warm spices, create a satisfying dish that will leave you feeling nourished and satisfied. So, grab your slow cooker, mix the ingredients, and let it work its magic overnight, allowing you to wake up to a delightful breakfast cobbler that will make your mornings extra special.

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