Arby’s Barbecue Sauce

This is a simple barbecue sauce meant to top the roast beef sandwiches served at Arby’s. You may store the sauce in the refrigerator for up to 2 months.

Arby’s Barbecue Sauce is a tangy and flavorful condiment that adds a delicious touch to your favorite dishes. With its rich and smoky taste, it perfectly complements Arby’s signature roast beef sandwiches and other menu items. Made with a combination of ingredients like ketchup, brown sugar, Worcestershire sauce, and spices, this sauce delivers a balance of sweet, savory, and slightly spicy flavors.

The sauce starts with a base of ketchup, providing a tomatoey and slightly tangy foundation. The addition of brown sugar adds a touch of sweetness, while Worcestershire sauce and Tabasco sauce contribute a depth of flavor and a subtle kick of heat. Onion powder, garlic powder, salt, and pepper enhance the overall taste profile, adding savory notes and a hint of spice.

To prepare Arby’s Barbecue Sauce, the ingredients are combined in a small saucepan and heated over medium heat. As the sauce comes to a boil, the flavors meld together, creating a harmonious blend. Cooking the sauce for a few minutes allows the flavors to intensify and develop further.

Once the sauce is ready, it can be used as a dipping sauce for Arby’s sandwiches, drizzled over burgers or grilled meats, or added to your favorite barbecue dishes. Its versatility and bold flavors make it a popular choice for those seeking a tangy and satisfying sauce to elevate their meals.

Whether you’re recreating the Arby’s experience at home or simply looking for a delicious barbecue sauce to enhance your dishes, Arby’s Barbecue Sauce is sure to satisfy your taste buds with its distinctive flavor profile.

YIELDS: 1 CUP

INGREDIENTS:

• 1 cup ketchup
• 2 teaspoons water
• 2 teaspoons brown sugar
• ½ teaspoon Worcestershire sauce
• ½ teaspoon Tabasco sauce
• ¼ teaspoon onion powder
• ¼ teaspoon garlic powder
• ¼ teaspoon salt
• ¼ teaspoon pepper

INSTRUCTIONS:

1. Combine all the ingredients into a small saucepan.
2. Place the saucepan over medium heat.
3. Stir the mixture constantly until the sauce boils.
4. Cook the sauce for 7-10 minutes, continuing to stir.
5. Remove the saucepan from heat and allow the sauce to cool.
6. Once cooled, the sauce is ready to be used as a condiment or added to your favorite dishes.

SERVING SUGGESTIONS:

• Arby’s Roast Beef Sandwich: Drizzle the barbecue sauce generously over Arby’s classic roast beef sandwich for a tangy and flavorful twist. It adds a delicious layer of taste to the tender roast beef and complements the savory flavors perfectly.
• Grilled Meats: Use the barbecue sauce as a marinade or glaze for grilled meats such as chicken, pork chops, or ribs. Brush it on during the cooking process to infuse the meat with its smoky and tangy goodness.
• Burgers and Sliders: Add a dollop of Arby’s Barbecue Sauce to your homemade or store-bought burgers for a burst of flavor. It pairs well with beef, chicken, or even veggie burgers, adding a touch of sweetness and tanginess to every bite.
• Dipping Sauce: Serve Arby’s Barbecue Sauce as a dipping sauce alongside chicken tenders, fries, onion rings, or other crispy appetizers. Its rich and zesty taste will elevate your snacking experience.
• Pulled Pork or Chicken: Toss shredded or pulled pork or chicken in Arby’s Barbecue Sauce to create a delicious filling for sandwiches, sliders, or wraps. The sauce’s bold flavors will enhance the meat and provide a satisfying barbecue twist.
• Pizza Topping: Use Arby’s Barbecue Sauce as a unique and flavorful alternative to traditional pizza sauce. Spread it on the pizza dough, add your favorite toppings, and bake until bubbly and delicious.
• Grilled Vegetables: Brush the barbecue sauce onto grilled vegetables like corn on the cob, zucchini, or bell peppers for an extra burst of flavor. It adds a tangy and smoky element to the veggies, making them even more delicious.