Peanut Butter Frozen Yogurt

Trivia time! Did you know it takes roughly 540 peanuts to create one 12- ounce jar of peanut butter? You’ll agree that it’s worth it once you taste this recipe.

INGREDIENTS:  YIELD: 1 QUART

• 1½ cups Greek yogurt
• 2 cups plain whole-milk yogurt
• ½ cup sugar
• 1 cup peanut butter
• 2 teaspoons vanilla extract

INSTRUCTIONS:

1. Place all ingredients in a blender or food processor, and blend until smooth.
2. Add to ice cream maker and follow manufacturer’s instructions for freezing.