For a taste of summer on the boardwalk any time of year, this A&W copycat sauce recipe can’t be
beat. Serve it on your favorite hotdogs.
A&W Coney Island Sauce is a savory and flavorful sauce that is commonly used as a topping for hot dogs or as a condiment for burgers. It is known for its tangy and slightly sweet taste, which adds a delicious kick to any dish. The sauce is made with a combination of ingredients such as ground hamburger, onions, tomato paste, tomato purée, sugar, vinegar, chili powder, pepper, celery seed, and salt.
The process of making A&W Coney Island Sauce typically involves browning ground hamburger and onions in a skillet, then adding the remaining ingredients and allowing them to simmer for a few hours. This slow cooking process allows the flavors to meld together and creates a rich and robust sauce that is perfect for enhancing the taste of hot dogs or burgers.
One of the key characteristics of A&W Coney Island Sauce is its versatility. It can be used as a topping for traditional Coney Island hot dogs, where it adds a savory and tangy element to the dish. Additionally, it can be used as a condiment for burgers, giving them an extra layer of flavor. Some people also enjoy using the sauce as a dip for fries or as a flavorful addition to sandwiches and wraps.
Overall, A&W Coney Island Sauce is a delicious and versatile condiment that adds a unique and savory taste to various dishes. Whether you’re grilling hot dogs, preparing burgers, or looking to enhance the flavor of your favorite sandwiches, this sauce is sure to elevate your culinary creations with its distinctive flavor profile.
YIELDS: 25 CUPS
INGREDIENTS:
- 5 pounds hamburger
- 2 small onions, finely chopped
- 64 ounces Hunt’s Tomato Paste
- 64 ounces Hunt’s Tomato Purée
- 1½ cups granulated sugar
- 1/3 cup cider vinegar
- 2 tablespoons chili powder
- 1 tablespoon pepper
- 1 tablespoon celery seed
- 3 tablespoons plus 1 teaspoon salt
INSTRUCTIONS:
- Brown the hamburger and onions in a large skillet. Drain the excess oil.
- Add the remaining ingredients and simmer for 3½ hours.
- Stir frequently so that the sauce will not stick to the pan.
SERVING SUGGESTIONS:
- Coney Dogs: The classic way to enjoy A&W Coney Island Sauce is to serve it as a topping for hot dogs. Simply grill or heat up your favorite hot dog, place it in a bun, and generously spoon the sauce on top. Add some diced onions and a sprinkle of shredded cheese for extra flavor.
- Coney Burgers: Take your burgers to the next level by adding a dollop of A&W Coney Island Sauce. Grill or cook your burger patties to your liking, place them on a bun, and top them with the sauce. You can also add some sliced cheese, lettuce, and tomato for a complete Coney Island-inspired burger.
- Loaded Fries: Use A&W Coney Island Sauce as a flavorful dip for your french fries. Serve the sauce on the side and dip your fries into it for a tangy and savory twist. You can also sprinkle some shredded cheese and diced onions on top of the fries for a fully loaded experience.
- Sandwiches and Wraps: Add a zesty kick to your sandwiches and wraps by spreading A&W Coney Island Sauce on the bread or tortilla. It pairs well with various deli meats, grilled chicken, or even vegetarian fillings. The sauce adds a unique flavor that takes your sandwiches to a whole new level.
- Party Dip: Create a crowd-pleasing party dip by combining A&W Coney Island Sauce with cream cheese or sour cream. Mix the sauce with your desired amount of cream cheese or sour cream until well blended. Serve it with tortilla chips, pretzels, or vegetable sticks for a tasty and tangy dip that will be a hit at any gathering.
