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Indulge in the simplicity of this easy-to-prepare recipe that requires just a few simple ingredients. With a preparation time of 20 minutes and a quick cooking time of 15 minutes, you can have a delicious and satisfying dish on the table in no time. This recipe yields two servings, making it perfect for a cozy meal for two. Made with shredded and cooked chicken breast, flavorful poultry seasoning, and a hint of garlic, this dish is sure to impress. Let’s explore the step-by-step instructions and gather the necessary ingredients to create this simple and flavorful chicken soup.

This simple chicken soup is both comforting and nourishing. With the tender and flavorful shredded chicken, combined with the aromatic poultry seasoning and a touch of garlic, it creates a delightful bowl of goodness. The chicken broth provides a savory base for the soup, making it a satisfying option for any time of the year. This recipe is perfect for those seeking a quick and fuss-free meal without compromising on taste. Pair it with a side salad or some crusty bread to complete the meal. Enjoy the simplicity and deliciousness of this easy-to-prepare chicken soup!

 

PREPARATION TIME: 20 minutes

 

COOKING TIME: 15 minutes

 

YIELD: 2 Servings

 

INGREDIENTS:

  • 2 cups chicken broth
  • 2 chicken breasts, shredded and cooked
  • 1 teaspoon poultry seasoning
  • 1/3 teaspoon garlic powder
  • 2 teaspoons butter

 

INSTRUCTIONS:

  1. In a soup pot, bring the chicken broth to a boil over medium heat.
  2. Add the shredded and cooked chicken breasts to the boiling broth.
  3. Reduce the heat to low and add the butter, poultry seasoning, and garlic powder to the pot.
  4. Stir well to ensure the ingredients are evenly distributed.
  5. Simmer the soup for approximately 5 minutes to allow the flavors to meld together.
  6. Once the soup has simmered, it is ready to be served.
  7. Ladle the warm and comforting chicken soup into bowls and enjoy.

 

NUTRITION INFORMATION PER SERVING:

  • Calories: 359
  • Total fat: 11.4g
  • Cholesterol: 158mg
  • Sodium: 989mg
  • Carbohydrates: 1.7g
  • Protein: 60.3g

 

VARIATIONS:

  • Hearty Grains: If you prefer a more filling soup, you can add cooked rice, quinoa, or small pasta shapes like orzo or macaroni. These additions will make the soup heartier and more satisfying.

 

  • Mexican-Inspired: Give your chicken soup a Mexican twist by adding ingredients like diced tomatoes, chopped bell peppers, black beans, and a touch of cumin and chili powder. Top it off with a dollop of sour cream and some chopped cilantro for an extra burst of flavor.

 

  • Asian Fusion: Create an Asian-inspired chicken soup by adding ingredients like sliced mushrooms, bok choy, bean sprouts, and a splash of soy sauce or fish sauce. You can also garnish with chopped green onions and cilantro for an added layer of freshness.

 

  • Herb Infusion: Experiment with different herbs to add depth and complexity to the flavor profile. Try adding fresh herbs like thyme, rosemary, or parsley to the soup. You can also sprinkle some dried herbs like oregano or basil for an aromatic touch.

 

  • Zesty Lemon: Add a burst of freshness by squeezing some lemon juice into the soup just before serving. The acidity from the lemon will brighten the flavors and provide a refreshing twist.

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