
SLOW-COOKED EGGPLANT
This vegetable stew is such a simple combination of ingredients, but they undergo this amazing transformation during cooking to become

This vegetable stew is such a simple combination of ingredients, but they undergo this amazing transformation during cooking to become

Spicing is the light and shade of a good chutney, the element that gives it depth and personality, but don’t

A simple variation on the beef burger, with mozzarella instead of Swiss cheese and a tomato, onion, and cilantro salsa

To me, a meatball is all about softness and texture and the way it melts in your mouth. Adding milk

Orecchiette means “little ears,” and refers to the ear-shaped pasta traditionally used in a Puglian dish of broccoli, anchovies, and

This is real comfort food, meatballs in a richly spicy soup. It adds hugely to the flavor if you can

Bread and butter pudding was absolutely my favorite when I was growing up. My mother always made it with cheap

When you buy fruit at the peak of its season, not only is it cheaper, but you don’t have to

Chickpeas can be very bland on their own, but they take on spicy flavors really well. Because of their texture,

I’ve always been a fan of that surf ’n’ turf combination, seafood and meat, and these simple pork and shrimp